Tuesday, April 10, 2012

Last night was a memorably delicious one.  Family Home Evening refreshments were ice cream sundaes with all homemade toppings -- fresh whipped cream, strawberry sauce, hot fudge sauce, and caramel sauce.  (Plus cherries, peanuts and sprinkles.)  They were originally intended to follow up General Conference last week, but we had a kid throwing up then and so they were postponed.  I think they got the most stars of any dessert we've ever had...thick homemade sauces sure are great, it's just a shame we don't have an ice cream maker to round out the experience!

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