I have, at last, done a little more work on the cookbook blog. Check out
littleredhencooks.blogspot.com
for my meaty dinner recipes.
And also, I'm reposting this greatly entertaining statement I read:
"Before [promises of ease in the kitchen took hold in the 1940s and 50s], books about cooking largely admitted what every homemaker knew to be true: that feeding people was backbreaking work, and then you died."
(It came from an article in the Atlantic, here.)
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