Tuesday, February 21, 2012

Shrimp pasta primavera.  Not only that, but I happened upon some actual wild-caught shrimp in a clearance bin at the grocery store yesterday!  I've been looking for months but everything, everywhere is always farmed from Thailand which is exactly what I don't want.  I even once had an entertaining exchange in the seafood aisle of Costco with a guy who was just as frustrated as I was -- it was unexpected and wonderful to know I wasn't alone.

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